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Sap Sago Cheese - 3.17 oz cone

195 reviews Write a Review
$7.50
For something new, introduce your guests to this hard, low-fat, pungent grating cheese produced only in Glarus, Switzerland. Also known as Swiss Schabziger®.
Sap Sago Cheese - 3.17 oz cone
Sap Sago Cheese - 3.17 oz cone
Sap Sago Cheese
Sap Sago Cheese - 3.17 oz cone
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Sap Sago Cheese - 3.17 oz cone
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Description

Sap Sago Cheese, also known as Swiss Schabziger®, is a hard cheese that comes packaged in a 3.17-ounce cone. 

This almost fat-free cheese is for the more adventuresome, and you'll find that a little goes a long way. It can be kept at room temperature (although we keep it under refrigeration).  It is imported from Switzerland.

History and Production of Sap Sago Cheese

Sap Sago has been made for more than 1000 years in the Canton of Glarus in Switzerland.  Its production, using fresh, skimmed Alpine cows' milk, has remained unchanged for centuries.

The milk is heated and soured naturally. Then the raw cheese is salted and flavored with the Alpine herb blue fenugreek, a special variety of clover thay makes the cheese so healthy and gives it its characteristic aroma and attractive green herb color. The natural product is matured for over 5 months, during which time it develops its typical tangy flavor.

On April 24, 1463, the citizens of Germany approved by plebiscite a law on the production, storage, and labeling of the world's first branded product. Today Sap Sago is made and sold by employing the most modern techniques, yet keeping with traditional values.

Have Fun with Sap Sago Cheese

Sap Sago's uses are endless -- grate it over boiled or baked potatoes, noodles, pasta, pizza, soups and salads and even over apple and cherry pies. The Swiss often mix Sap Sago in equal parts with butter for a very tasty spread on fresh breads.

To easily grate Sap Sago, take a look at our Zyliss Classic Restaurant Rotary Cheese Grater.  Sap Sago also comes as a powder, saving you the work of grating the cone.

  • Made in: Switzerland
  • Known as: Swiss Schabziger and Sap Sago
  • Ingredients: Skimmed cows' milk, blue fenugreek (clover)
  • How use: Grated over potatoes, pasta, pizza, soups, salads, popcorn, buttered bread, apple and cherry pies
  • Unique qualities: Almost fat free, keeps without refrigeration (take note of the best-use date on the container)
  • Companion product: Sap Sago Herb Cheese Powder, Zyliss Classic Restaurant Rotary Cheese Grater

Sap Sago Cheese:

Ingredients

Skimmed cows' milk, salt, blue fenugreek (clover). Aged over 150 days.

The actual product shipped may differ in ways which Homestead Market considers to be non-material from the description of the product set forth herein. Pictures and listed ingredients may not reflect manufacturer up-dates, new formulas and re-formulations. Please inspect the product closely upon receipt and contact Homestead Market if you are not satisfied with the product which you receive.
This product should be used only in accordance with the manufacturer's instructions. Please read all information about the product before use. Pay particular attention to any warnings or cautionary statements from the manufacturer. If you are uncertain about the use of a product, consult the manufacturer before using the product.

Details

Short Description:
For something new, introduce your guests to this hard, low-fat, pungent grating cheese produced only in Glarus, Switzerland. Also known as Swiss Schabziger®.

Customer Reviews

195 reviews

  • 5

    Schabziger ( Sap Sago )

    Posted by Frank Slach on 26th Apr 2016

    I could not remember the "name" of the cheese my mother enjoyed grated over buttered bread.The taste and fairly pungent aroma of the cheese was embedded in my memory but for years the cheese evaded me. FINALLY when i scrolled through Homestead Market i saw an item that looked promising so i took a chance. Low and behold i had final found it !! Im so happy i could cry. It is everything i remember when i was young, and it's still a superb, unique taste sensation. Will need to order more soon.

  • 5

    Dreams do come true

    Posted by Dr. Ursula Osteneck on 23rd Apr 2016

    THANK YOU! We have been looking for the cheese for a LONG time. To say that we are thrilled is an understatement. My sister and I are both really happy to finally find a source again. My grand daughter wanted to try it and she loves it as well! Will be ordering many more. All the best.

  • 5

    Wonderful a childhood memory

    Posted by Matt on 12th Apr 2016

    Sago is so hard to come by. It's such a special cheese that it's unknown by the big box supermarkets and the special cheese markets here. Homestead was one of the few retailers I found who carry it, they were wonderful in ease of order and very quick ship. I will use them again

  • 5

    Excellent!

    Posted by Rose on 27th Mar 2016

    I've missed this Swiss favorite! I'm thrilled to be able to get it here. Prompt shipping and well packed! Thank you!

  • 5

    At Last!

    Posted by Lisa Tuckett on 20th Mar 2016

    I've looked for this for a long time. I'm on a diet that restricts saturated fat. This fat-free cheese is delicious as a substitute for Parmesan cheese. It lasts forever too.

  • 5

    Delighted to Find This!

    Posted by M.K.Sikora on 15th Mar 2016

    It's been thirty-something years since I had this cheese. My mother used it in low-fat recipes. I recently started cutting down on certain fats & decided to look for Sap-Sago. It wasn't anywhere to be found in my area & I was delighted to find it here at Homestead Market. The taste is sharp & zesty and wonderful on pasta. It definitely helps to have a fine, sharp grater. I'm so happy to have found this cheese again!

  • 5

    Sap Sago cheese

    Posted by Charles Stuart on 13th Mar 2016

    For years I always had a small, hard cone of this cheese on hand. When I last ran out of Sap Sago I was surprised to find that it was unavailable. This is more than ten years ago. I have been on the hunt for it at cheese shops in a number of cities ever since, and I have always been frustrated in my efforts. That is, until recently, when I finally decided to take my search online and discovered Homestead Market. I am now the proud owner of two cones of delicious, pungent Sap Sago cheese, which arrived within days of ordering. A fine grating of this cheese on noodles tossed in butter is one of life's reliable, and simple, pleasures.

  • 5

    Outstanding

    Posted by Irene Christian on 26th Feb 2016

    Received my cheese promptly. I am very happy - outstanding product, exactly the way I remember. So happy to have found a convenient supplier!

  • 5

    Childhood memories

    Posted by Barbara Filippone on 30th Jan 2016

    I have enjoyed this cheese since I was a little girl and unfortunately it has become hard to find. My favorite prep is so grate it into softened cream cheese with a little milk - I use 1/3-1/2 of the hard cheese. The remainder keeps very well in the freezer and even grates easier that way.

  • 5

    Love this cheese

    Posted by Arkady on 21st Jan 2016

    Love this cheese. Hard to find it locally. Purchase from you every time I need more. Thank you.