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HIC Kitchen’s Jalapeño Pepper Corer makes it easier to clean, core, and deseed peppers while reducing contact with spicy pepper juices. The long serrated spiral blade cuts through tough pepper skin, removes tops, and detaches ribs, while sharp inner teeth grip and extract the core with less effort.
Made with a stainless steel blade and BPA-free plastic handle, this pepper corer is sturdy, durable, and comfortable to use. The contoured non-slip handle provides a secure grip for better control while prepping peppers.
Ideal for preparing jalapeños, habaneros, cherry peppers, ghost peppers, Italian hot peppers, and other peppers 1 inch in diameter or larger. Use it for jalapeño poppers, Mexican cornbread, jalapeño jelly, chili, spicy guacamole, enchiladas, quesadillas, nachos, salsa, stuffed peppers, cocktails, and more. It can also be used to core Roma and cherry tomatoes.
To use, slice off the stem end, insert the blade, twist to separate ribs and seeds, then lift out the core. Wiggle and twist again for more stubborn cores.
Size: 7.87" x 1.18" x 0.98"
Care: Dishwasher safe
Jalapeño Pepper Corer
$5.00
Reliable shipping
Flexible returns